Bush’s Fresh Meats
Our retail division trades as “Bush’s Fresh Meats” in Sydney and the south coast. The company has been serving the Australian community since 1909. Bush’s still provides the traditional values of personalised customer service complemented with great value for money. In the modern era, Bush’s have responded to increased customer demand for consistent quality.
The company strives to supply our consumers the highest quality branded products, underpinned by stringent specifications and guidelines that have been researched by governing bodies such as Meat & Livestock Australia and Australian Pork. All stores are licensed by the NSW Food Authority.
Our premium brands developed for customer satisfaction are Riverina Blue Beef & Veal, Crystal Spring Lamb, Sunland Australian Pork and La Ionica Chicken.
We have a complete sausage range that is gluten free.
Bush’s Fresh Meats cater for the traditional purchaser and also has an extensive range of butchers selected gourmet products for either the alternative meal or for a special occasion.
Our stores provide consumers with branded premium meat products and together with our friendly, experienced staff we can assist our customers to find the correct product with the most suitable cooking method for their needs.
Bush’s retail locations are customer-focused and provide a clean and traditional appearance with a modern outlook. Our stores offer a large range of consumer information such as products labelled with suitable cooking methods, recipe ideas, nutritional information and condiments to complement your meal selection.
Bush’s also encourage customers to participate in our frequent shopper program to reward customers with instant discounts on their purchases!
Bush’s understand quality family time is important. Most of that quality time is spent together at the dinner table, which is why Bush’s are committed to providing our customers with the highest quality products to help make these occasions special.